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About Video - Pumpkin Chocolate Chip Cookies and Beef Pot Roast! Traditional American Food! | Audrey Nguyen ♥ OPEN ME ♥ A few of you requested to see some traditional American food. Since we normally eat meat, a starch and a vegetable I decided to make a beef roast, mashed potatoes and carrots. I also made pumpkin chocolate chip cookies because pumpkin is well-loved by Americans, especially during the fall season! The cookies were so good!! I will put the recipes for the roast and the cookies below. Please subscribe for more great content like this! ROAST RECIPE adapted from the New York Times Cooking Website: 3 tablespoons kosher salt ½ teaspoon black pepper 1 teaspoon paprika (preferably Hungarian) Pinch of cayenne 5 to 7 pounds beef brisket, not too lean 1 cup red or white wine 12 cloves 1 whole head of garlic 3 bay leaves 3 sprigs of fresh thyme 1 large onion, peeled, and sliced crosswise PREPARATION In a small bowl, mix together salt, pepper, paprika and cayenne. Season brisket generously on all sides with salt mixture. If possible, wrap and refrigerate several hours or overnight, then bring to room temperature. Heat oven to 300 degrees Fahrenheit. Place brisket in a shallow roasting pan or earthenware baking dish. Pour wine and 2 cups water over the brisket, then add cloves, garlic, bay leaves and thyme. Scatter the sliced onions over brisket. Cover with foil or a tight-fitting lid. Place in oven and bake for about 3 hours or until meat is quite tender when probed with a fork. To serve, transfer brisket to a cutting board. Trim extraneous fat from meat. With a large knife, cut meat across the grain into 1/4-inch slices. Strain braising liquid into a saucepan (discard solids left in strainer) and skim any rising fat from surface. Arrange sliced meat on a platter. Cover with caramelized onions and ladle some hot braising liquid over. Serve remaining juices separately. PUMPKIN COOKIES RECIPE: Comment below to say hi! xo ♥ ♥ Follow me on social media! ♥ Facebook: Instagram: audrey_nguyen_xo -- Twitter: audreyismyname1 -- Snapchat: audxoxoxo NEW UPLOADS: Tuesday and Friday at 9am Eastern Standard Time (New York) -------------------------------------------------------------------------------- Check out to make sharing your YouTube videos via Facebook cleaner and more click-able! -------------------------------------------------------------------------------- What I use to film: Sony A6000 with 16-50mm lens For business inquiries only: Keywords: cook with me,traditional american food,audrey nguyen,pumpkin chocolate chip cookies,pumpkin dessert recipes,pumpkin cookies,beef pot roast recipe,cooking vlog,cooking demo,cooking demonstration,banh bi ngo,banh bi ngo ngot,banh bi ngo socola,audrey nguyen vlogs,fall dessert recipes,baking demonstration,nguoi my an gi